I’ve finally decided to do a weekly post on “what’s in the mason jar” – which is just another way to talk about the art, food, and adventures I’m loving this week (or month, depending on how often I do them.) These past two weeks has been absolutely marvelous. My cousin got an interview with a couple of Boston medical schools, so he’s been staying … Continue reading what’s in the mason jar
I’ve been super MIA lately, I haven’t posted anything on Instagram or my blog in a little over a week and it feels very strange. But hey, I have a legitimate reason why: I’ve been in the kitchen this whole time! It’s due to two things. 1. a ricotta and mozzarella cooking class I took with my friend Andie at Sur La Table. And 2. … Continue reading homemade ricotta, probiotic lemonade, and so much more!
I cannot even begin to express how excited I was when I woke up this past Saturday morning. It was finally time to drive down to Providence and get a few of the famous PVDonuts. Rob and I had planned out the entire day based around the donut shop. We’d pick up a few donuts, go blueberry picking in Newport, and end the day at … Continue reading new foodie spot: pvdonuts
I’ve been in the kitchen a lot this week… like a lot. (Or at least it just feels that way.) Besides my usual meal prep, I’ve also starting prepping my morning smoothies. I’ve made ice cream, candied lemon slices, and portable s’mores! Yup that’s right, portable s’mores. So how did this come about? Two reasons. One – I don’t have a gas stove, so making … Continue reading portable s’mores (recipe)
My most recent trip to Europe wasn’t anything like my usual international outings. I didn’t plan anything besides my flight – which was a (new) super relaxing, worry and hassle-free experience. My mom teaches art history at forum nexus during the summer, which requires her to travel through Europe for five straight weeks. (nothing to complain about there, might I add!) Now what the hell … Continue reading 4 reasons why you should join forum nexus
i stumbled on an amazing cookie cutter sale not so long ago and have been dying to try them all ever since. so, i whipped up a batch of sugar cookie dough and began. the dough made much, much more than anticipated. and while i was at first overwhelmed, i ended up learning a lot in the process. before getting started on your batch, take … Continue reading 8 sugar cookie tips & tricks